Cooking, Baking and other domestic delights performed by Malissa and her Martini.
Welcome!
I have started this blog with the idea to share my recipes that Im constantly e-mailing my friends and family. I think it will be grand to have this area to share my thoughts, my adventures in the kitchen, and my failures. I currently have a small baking/catering business that I run out of my home. I hope that one day, by doing the things I love, can expand into a shop- perhaps a pie shop. I am also studying for a BS in nutritional biology, to learn more about the foods we put into our bodies. I want to incorporate that knowledge with my love of cooking and health. Even though baking sweet treats is something I love to do, there will be a lot of recipes that are carb free, fat free and gluten free. I also like to garden, sew, and crochet, and I enjoy doing so with a martini in my hand and wearing a dress and high heels. I know I am a piece of work, but for all of you that know me-I'm silly, I love to cook, I mock out of love, and I'm excited to share my clumsy, funny, sightly tipsy (at times) adventures with you! Cawww!
Wednesday, August 25, 2010
Welcome! Mwa ha haaa!
I have finally started a blog, with the original idea of sharing my recipes that I am constantly e-mailing my friends and family. I think it will be grand to have this area to share my thoughts, my adventures in the kitchen, and my failures. I currently have a small baking/catering business that I run out of my home. I hope that one day, by doing the things I love, can expand into a shop- perhaps a pie shop. I am also studying for a BS in nutritional biology, to learn more about the foods we put into our bodies. I want to incorporate that knowledge with my love of cooking and health. Even though baking sweet treats is something I love to do, there will be a lot of recipes that are carb free, fat free and gluten free. I also like to garden, sew, and crochet, and I enjoy doing so with a martini in my hand and wearing a dress and high heels. I know I am a piece of work, but for all of you that know me-I'm silly, I love to cook, I mock out of love, and I'm excited to share my clumsy, funny, sightly tipsy (at times) adventures with you! Cawww!
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I love everything about you and I can't wait to see your blog grow into your dream pie shop!
ReplyDeleteNeat idea! I'm excited to follow :)
ReplyDeleteThis is wonderful buttercup ! Step by step pie crust please! Yours is the best ! Oh and that delicious strawberry rhubarb pie recipe......xxxooo
ReplyDeleteIm making pies this weekend, so I will post my step by step blog then, so I can include photos. Im having a slice sale!
ReplyDelete